The Culinary Club at the Fuqua School of Business is all about enjoying good food and good company. We learn from those that cook and teach those who are interested. Mostly, we just like to have a good time.

Members coordinate and host a range of small and large food-related events, including:

• Cooking lessons
• Pro Chef Series (classes with professional chefs)
• Joint events with the Wine Club
  
• Dine in Durham: group dinners at local restaurants (Parizade, JuJuBe, Q-Shack, etc.)
• On-site restaurant/shop tours and talks with local restaurateurs
  
• Themed pot-luck meals
  
• ImpressaDate sessions (learn how to cook dinner to impress that certain someone)
  
• Fuqua Iron Chef (the BIG show)

The Business of Eating Blog

Looking for food news, restaurant reviews, and food-related events in the Triangle? You're in the right place. Our blog runs in cooperation with The Fuqua Times, where we publish the "Fuqua Fast Food" column. Visit our new blog here.

Some of our latest posts: